Charlie's Domestic Lamb

Leg of Lamb

Rib Chops
Loin Chops
Our premium lamb has an amazing flavor that complements its juiciness and tenderness. You are going to like it because it naturally tastes great. Our tender chops, cut from the rack, are simple to prepare. Serve them on their own, with a plain deglazing sauce, or with an aromatic sauce made with wine or herbs. The middle of the loin as part of the center cut subprimal with part of the tenderloin included with it. The loin chop and the center cut chop are very tender and contain little fat. The chops have a t-shaped bone similar to a t-bone steak. Loin chops, center cut chops, and rib chops are the more popular chops.